Region: Santa Cruz de Mora, Mérida Estado Mérida
Farm: La Curva
Altitude: 1,200 MASL
Process: Fully Washed & Sun-Dried
Variety: Typica, Caturra, Castillo
Classification: Specialty Grade / Screen 16+
Roast Recommendation: Medium (Designed for sweetness and balance)
Tasting Notes: Cane sugar, caramel, walnut, grapefruit, orange peel, sage, silky body, medium acidity; bright, structured, balanced, consistent.
Acidity: Medium (Smooth & Citric)
Body: Medium-Creamy
Sustainability: Direct Trade / Transparent Supply Chain